{"title":"Kaslo Sourdough Pasta","description":null,"products":[{"product_id":"sourdough-radiatori-x-12-454g","title":"Kaslo - Radiatori (12 × 454 g)","description":"\u003cp\u003eThere is something deeply satisfying about a pasta that captures every spoonful of sauce, and Radiatori was designed for exactly that. Inspired by the ridges of old fashioned radiators, its shape holds onto everything from slow simmered tomato sauces to creamy mushroom dishes and homemade pesto.\u003cbr\u003eWhether it is a comforting baked pasta, a hearty Bolognese or simply roasted vegetables and Parmesan, Radiatori turns everyday ingredients into something worth sitting down for. It is one of those shapes you reach for again and again.\u003cbr\u003eAt Kaslo Sourdough the pasta is made the same way it has been from the beginning, with quality durum semolina, fresh water and a traditional sourdough culture. Every batch is given the time it needs before being slowly dried, which is what builds the firm texture and the bite.\u003cbr\u003eMade in the mountain town of Kaslo, British Columbia.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 5 to 6 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892265128021,"sku":"454g-radi-1","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/radiatori-sourdough-pasta.webp?v=1791994801"},{"product_id":"sourdough-rotini-x-12-454g","title":"Kaslo - Rotini (12 × 454 g)","description":"\u003cp\u003eFew pasta shapes are as dependable as Rotini. Its playful spirals were made to catch every bit of sauce, herbs and vegetables, making it one of the most versatile pastas you'll keep in your pantry. From creamy Alfredo and fresh pesto to hearty meat sauces and colourful pasta salads, Rotini is ready for almost anything.\u003cbr\u003eIt's the kind of pasta that's just as welcome at a backyard barbecue as it is beside a steaming bowl of homemade tomato sauce on a chilly evening. Simple, comforting and endlessly adaptable, it's a favourite for busy weeknights, family gatherings and everything in between.\u003cbr\u003eAt Kaslo Sourdough, we believe the best pasta begins with patience. That's why every batch starts with our traditional sourdough culture before being slowly dried, allowing the flavour and texture to develop naturally over time. The result is a pasta with a pleasant bite that beautifully complements the meals you already love to make.\u003cbr\u003eCrafted in Kaslo, British Columbia, our Sourdough Rotini celebrates the joy of cooking with simple ingredients and sharing good food with the people you love. Because some of life's best moments happen around the dinner table. Made for everyday meals worth sharing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 6 to 8 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892272009301,"sku":"454g-rot-1","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/rotini-sourdough-pasta.webp?v=1791994814"},{"product_id":"sourdough-macaroni-x-12-454g","title":"Kaslo - Macaroni (12 × 454 g)","description":"\u003cp\u003eSome meals never go out of style, and Macaroni is one of them. Whether it's a bubbling baked pasta fresh from the oven, a creamy weeknight dinner or a comforting casserole shared with family, this timeless shape has earned its place in kitchens everywhere.\u003cbr\u003eIts smooth, gently curved shape holds creamy sauces beautifully while remaining wonderfully versatile for baked dishes, hearty vegetable recipes and comforting everyday meals. It's familiar for a reason—because it simply works.\u003cbr\u003eWe take a slower approach to pasta making. Every batch begins with our traditional sourdough culture before being carefully dried to develop the flavour and satisfying texture that define Kaslo Sourdough. It's an old-fashioned process, but we believe some things are worth waiting for.\u003cbr\u003eMade in Kaslo, British Columbia, our Sourdough Macaroni is crafted for people who appreciate simple food made well. From everyday family dinners to holiday favourites, it's a pantry staple you'll reach for time and time again. Comfort food crafted with care.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 7 to 8 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892283543637,"sku":"454g-mac-1","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/macaroni-sourdough-pasta.webp?v=1791994840"},{"product_id":"whole-wheat-sourdough-radiatori-x-12-454g","title":"Kaslo - Whole Wheat Radiatori (12 × 454 g)","description":"\u003cp\u003eOur Whole Wheat Sourdough Radiatori features a unique ridged shape inspired by old-fashioned radiators. Those ridges and ruffled edges are perfect for holding onto rich tomato sauces, creamy cheese sauces and hearty vegetable dishes, making every bite full of flavour.\u003cbr\u003eMade with whole wheat flour and our traditional sourdough culture, this pasta offers a deeper, nuttier flavour than tradiational pasta while celebrating the goodness of the whole grain. Because the bran and germ remain part of the grain, whole wheat naturally provides fibre along with vitamins and minerals that are retained during milling. The result is a hearty pasta with a satisfying texture that feels equally at home in everyday family dinners or special meals shared with friends.\u003cbr\u003eWhole wheat's rich flavour pairs beautifully with roasted vegetables, mushrooms, spinach, lentils, slow-simmered tomato sauces and aged cheeses. The sturdy radiatori shape captures every bit of sauce, creating a comforting, flavourful meal that invites you back for another forkful.\u003cbr\u003eLike every Kaslo Sourdough pasta, each batch is naturally fermented using our traditional sourdough culture before being slowly dried. We believe exceptional pasta begins with simple ingredients, patience and traditional methods. That extra time allows the flavour to develop naturally while creating the firm texture and satisfying bite our customers have come to expect.\u003cbr\u003eCrafted in small batches in Kaslo, British Columbia, our Whole Wheat Sourdough Radiatori is a wholesome pantry staple that's easy to enjoy any night of the week.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 7 to 8 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892290818133,"sku":"454g-ww-1","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/whole-wheat-sourdough-pasta.webp?v=1791994937"},{"product_id":"sourdough-elbow-macaroni-x-12-454g","title":"Kaslo - Elbow Macaroni (12 × 454 g)","description":"\u003cp\u003eSome recipes instantly feel like home, and Elbow Macaroni has been at the heart of many of them for generations. From bubbling homemade macaroni and cheese to comforting soups and fresh summer pasta salads, this familiar shape has a way of bringing people together around the table.\u003cbr\u003eIts small curved shape is perfectly designed to hold creamy sauces while remaining light enough for broths and chilled salads. It's equally at home in a quick weeknight meal as it is in family recipes passed down from one generation to the next.\u003cbr\u003eAt Kaslo Sourdough, we believe great pasta begins with simple ingredients and the patience to do things the traditional way. Every batch starts with our sourdough culture before being slowly dried, allowing the flavour to develop naturally and creating the firm texture that holds up beautifully in every recipe.\u003cbr\u003eCrafted in the mountain community of Kaslo, British Columbia, our Sourdough Elbow Macaroni is made for everyday moments—whether it's packing lunches, feeding a busy family or sharing a favourite comfort meal with the people you love. Sometimes the simplest recipes are the ones we remember most. Simple recipes. Lasting memories.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 7 to 8 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892294783061,"sku":"454g-elbow-1","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/elbow_mac_new.png?v=1791994828"},{"product_id":"sourdough-spaghetti-x-12-454g","title":"Kaslo - Spaghetti (12 × 454 g)","description":"\u003cp\u003eFew meals are as timeless as a bowl of spaghetti. Whether it's a slow-simmered Bolognese on a Sunday afternoon, a simple tomato sauce after a busy day or fresh basil pesto enjoyed on the patio in summer, Spaghetti has a way of turning ordinary ingredients into something memorable.\u003cbr\u003eIts long, elegant strands have been bringing families together for generations and remain one of the world's most loved pasta shapes. Simple to prepare and endlessly versatile, it's the pasta you'll reach for when you want dinner to feel both comforting and special.\u003cbr\u003eWe believe exceptional pasta doesn't need a long list of ingredients—it simply needs quality ingredients and the time to develop naturally. Every batch begins with our traditional sourdough culture before being slowly dried to create the flavour, texture and satisfying bite that make Kaslo Sourdough unique.\u003cbr\u003eOur Sourdough Spaghetti reflects our passion for traditional craftsmanship and honest food. We hope every bowl encourages you to slow down, gather around the table and enjoy a meal that's meant to be shared. The best meals are the ones shared.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 9 to 11 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892320473173,"sku":"454g-spag-1","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/spaghetti-sourdough-pasta.webp?v=1791994852"},{"product_id":"sourdough-linguine-x-12-454g","title":"Kaslo - Linguine (12 × 454 g)","description":"\u003cp\u003eElegant without ever feeling complicated, Linguine is the perfect choice when fresh, seasonal ingredients are the star of the meal. Its long, flat strands gently cradle lighter sauces, making it a natural partner for seafood, mushrooms, pesto, lemon butter and garden vegetables.\u003cbr\u003eThere's something wonderfully satisfying about a simple bowl of linguine tossed with olive oil, garlic, fresh herbs and Parmesan. It reminds us that exceptional meals don't have to be elaborate—they simply need good ingredients prepared with care.\u003cbr\u003eEvery batch of Sourdough Linguine begins with our traditional sourdough culture before being slowly dried, allowing time to develop the flavour and texture that have become the hallmark of our pasta. It's a slower way of making pasta, but one we believe is worth preserving.\u003cbr\u003eOur Sourdough Linguine celebrates the simple pleasure of cooking at home and sharing meals with family and friends. From everyday dinners to special occasions, it's a pantry staple you'll return to whenever fresh ingredients inspire your next meal. A celebration of simple ingredients and timeless cooking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 9 to 11 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892344688725,"sku":"454g-ling-1","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/image-31-lin.png?v=1791994863"},{"product_id":"spelt-sourdough-rotini-x-12-454g","title":"Kaslo - Spelt Rotini (12 × 454 g)","description":"\u003cp\u003eOur Spelt Sourdough Rotini features a spiral shape that's made for capturing creamy sauces, herbs and roasted vegetables, making every forkful rich with flavour.\u003cbr\u003eSpelt is one of the oldest cultivated wheat varieties and has been valued for generations for its gently sweet, gentle flavour. We include organic wholegrain spelt flour because it adds depth and warmth while complementing the flavour that develops during our traditional sourdough fermentation. As a whole grain ingredient, it naturally contributes fibre together with a range of vitamins and minerals.\u003cbr\u003eIts comforting flavour is especially well suited to roasted squash, mushrooms, sage, browned butter and aged cheeses, but it's equally delicious with a simple homemade tomato sauce.\u003cbr\u003eMade in small batches in Kaslo, British Columbia, every batch is naturally fermented before being slowly dried to create the firm texture and satisfying bite our customers have come to know and love. It's traditional pasta making, crafted with care and meant to be shared.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 6 to 8 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892348719189,"sku":"454g-spelt-1","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/spelt-sourdough-pasta.webp?v=1791994875"},{"product_id":"quinoa-sourdough-rotini-x-12-454g","title":"Kaslo - Quinoa Rotini (12 × 454 g)","description":"\u003cp\u003eOur Quinoa Sourdough Rotini features a spiral shape that effortlessly catches pesto, fresh herbs, creamy sauces and colourful vegetables, making it one of the most versatile pastas in the pantry.\u003cbr\u003eQuinoa has been cultivated in the Andes for thousands of years and is treasured for its mild, flavour and remarkable versatility. We blend quinoa flour into our pasta because its delicate, slightly nutty taste complements our traditional sourdough fermentation without overwhelming the dish. Quinoa naturally provides protein, fibre and minerals such as magnesium and iron, adding another layer to this thoughtfully crafted pasta.\u003cbr\u003eWhether paired with grilled vegetables, lemon, basil, roasted tomatoes or a simple olive oil dressing, Quinoa Rotini lets fresh ingredients shine.\u003cbr\u003eCrafted in small batches in Kaslo, British Columbia, every batch is naturally fermented and slowly dried to develop flavour the traditional way. The result is a pasta that's simple, comforting and made to be enjoyed around the table.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 6 to 8 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892358025301,"sku":"454g-quinoa-1","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/quinoa-sourdough-pasta.webp?v=1791994888"},{"product_id":"buckwheat-sourdough-rotini-x-12-454g","title":"Kaslo - Buckwheat Rotini (12 × 454 g)","description":"\u003cp\u003eOur Buckwheat Sourdough Rotini combines a classic spiral shape with the bold personality of one of the world's oldest cultivated foods. Its twists are perfect for hearty sauces, rustic vegetables and slow-simmered dishes.\u003cbr\u003eDespite its name, buckwheat isn't actually related to wheat. It's an ancient pseudocereal with a rich culinary history across Europe and Asia, where it has long been appreciated for its deep, earthy flavour. We chose buckwheat because it brings warmth and character to our sourdough pasta while naturally contributing fibre and minerals.\u003cbr\u003eThis pasta is especially delicious with mushrooms, browned butter, sage, roasted root vegetables or a rich tomato ragù. The spiral shape captures every bit of sauce, creating a satisfying meal.\u003cbr\u003eProduced in small batches and naturally fermented before slow drying, our Buckwheat Rotini reflects our belief that exceptional pasta starts with simple ingredients, time and traditional craftsmanship.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 6 to 8 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892365299797,"sku":"454g-buckwheat-1","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/buckwheat-sourdough-pasta.webp?v=1791994904"},{"product_id":"millet-sourdough-fusilli-x-12-454g","title":"Kaslo - Millet Fusilli (12 × 454 g)","description":"\u003cp\u003eOur Millet Sourdough Fusilli features elegant twists that hold light sauces, herbs and seasonal vegetables with ease. It's a bright, versatile pasta that's perfect for everyday cooking.\u003cbr\u003eMillet is one of the world's oldest cultivated grains and has been enjoyed across many cultures for thousands of years. We love the gentle flavour it brings to our sourdough pasta—subtle enough to let fresh ingredients shine while adding its own delicate character. Millet naturally contains fibre along with a variety of minerals, making it a wonderful addition to this thoughtfully crafted blend.\u003cbr\u003ePair it with fresh basil, roasted vegetables, lemon, olive oil or a light tomato sauce for a meal that's simple and satisfying.\u003cbr\u003eEvery batch is naturally fermented and slowly dried in Kaslo, BC. It's our way of honouring traditional methods while creating pasta that's full of flavour, texture and everyday comfort.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 6 to 8 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892385779797,"sku":"454g-millet-1","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/millet-sourdough-pasta.webp?v=1791994915"},{"product_id":"hemp-sourdough-rotini-x-12-454g","title":"Kaslo - Hemp Rotini (12 × 454 g)","description":"\u003cp\u003eOur Hemp Sourdough Rotini features a classic spiral shape that captures creamy sauces, pesto and garden-fresh vegetables in every twist. It's a shape that's equally at home in a quick weeknight dinner or a meal shared with family and friends.\u003cbr\u003eWe chose organic hemp flour for the gentle, nutty flavour it brings to the pasta. Rather than standing out on its own, it blends beautifully with our traditional sourdough process, adding a subtle richness that complements the durum wheat. Hemp has been cultivated for centuries and is naturally recognized for contributing protein, fibre and iron as part of a varied diet, while its earthy flavour pairs wonderfully with wholesome ingredients.\u003cbr\u003eTry it with roasted mushrooms, caramelized onions, spinach, goat cheese or a simple garlic and herb butter. The spirals hold every ingredient, so each bite is full of flavour.\u003cbr\u003eLike every Kaslo Sourdough pasta, this rotini is naturally fermented using our traditional sourdough culture before being slowly dried. We believe great pasta is worth the time it takes. That patient process develops the firm texture, satisfying bite and homemade character that have become the hallmark of Kaslo Sourdough.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCooking\u003c\/strong\u003e\u003cbr\u003eCook in a rolling boil for approximately 6 to 8 minutes, until al dente.\u003c\/p\u003e","brand":"Kaslo_Sourdough_Pasta","offers":[{"title":"Default Title","offer_id":42892399345749,"sku":"454g-hemp-1","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0645\/8156\/6549\/files\/hemp-sourdough-pasta.webp?v=1791994926"},{"product_id":"kaslo-sourdough-build-your-case","title":"Kaslo Sourdough — Build Your Case (6 × 2 kg)","description":"\u003cp\u003eSix 2 kg bags of sourdough pasta, in whatever mix you want — pick from four shapes and we ship the case as one flat price.\u003c\/p\u003e\u003cp\u003eKaslo Sourdough ferments every batch with a live sourdough culture and slow-dries it rather than rushing it, which is where the firm bite comes from. 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